Repashy Grassland Grazer

INGREDIENTS: Dandelion Powder, Prickly Pear Cactus Powder, Ground Grass, Alfalfa Meal, Hibiscus Flower, Heat Stabilized Rice Bran, Ground Flaxseed, Coconut Flour, Dried Seaweed Meal, Calcium Carbonate, Cane Molasses, Brewer’s Dried Yeast, Coconut Meal, Lecithin, Locust Bean Gum, Citric Acid, Dried Kelp, Dried Watermelon, RoseHips, Marigold Flower, Paprika, Calcium Propionate and Potassium Sorbate (as preservatives), Natural Fruit Flavor, Rosemary Extract, Magnesium Amino Acid Chelate, Zinc Methionine Hydroxy Analogue Chelate, Manganese Methionine Hydroxy Analogue Chelate, Copper Methionine Hydroxy Analogue Chelate. Vitamins: (Vitamin A Supplement, Vitamin D3 Supplement, Calcium L-Ascorbyl-2-Polyphosphate, Vitamin E Supplement, Niacin, Beta Carotene, d-Calcium Pantothenate, Riboflavin, Pyridoxine Hydrochloride, Thiamine Mononitrate, Folic Acid, Biotin, Vitamin B-12 Supplement, Menadione Sodium Bisulfite Complex).

GUARANTEED ANALYSIS: Crude Protein min. 15%, Crude Fat min. 3%, Crude Fiber max. 13%, Moisture max. 8%, Ash max. 14%, Calcium min. 1.5%.

INSTRUCTIONS: Bring water to a boil on stove, in microwave or kettle. Pour boiling water into a bowl and immediately stir in powder (1 part powder to 2-3 parts water). Let cool or immediately pour into mold. Gel will set at room temperature. Cut into pieces or long strips for feeding. Once made, gel should be treated as fresh food and can be sealed and stored in refrigerator for up to two weeks, or freezer for up to six months.

Refrigeration will extend freshness

NOT FOR HUMAN CONSUMPTION